Ocean Beef

A hand holds a chef knife slicing into a piece of raw Ocean Beef and while another hand holds the meat on a wooden cutting board next to a small bowl .
Ocean Beef logo.

Supreme Angus: INtense Marbling, Immense flavor

Ocean Beef by Anzco Foods is the most distinctive grain-fed beef available. This is marbled meat of the highest quality, a richer, beefier Angus that gets its exceptional flavor from the grass and its melt-in-your-mouth tenderness from the grain.

A Superior Eating Experience Every Time

Anzco Foods, a Japanese-owned company, created Ocean Beef to meet the rigorous standards of the Japanese market. Their overarching goal is to produce the best, and they have, which is why Ocean Beef ribeye, sirloin, and filet won gold at the 2023 World Steak Challenge.
Cooked piece of Ocean Beef with pureed potatoes, brown sauce, and chopped chives on a round white plate.
Cooked piece of Ocean Beef with pureed potatoes, brown sauce, and chopped chives on a round white plate.

Raised On Grass, Finished on Grain,
First-Class Care All the Way

A spoon dribbles green herb sauce on a round white plate holding slices of cooked Ocean Beef steak with sauteed greens and dots of orange carrot puree.

• Graded using the Japanese grading system

• Grass-fed free range year-round in New Zealand for 18 months

• Only the finest are selected for grain-finishing

• No GMOs, hormones or subtherapeutic antibiotics

• State of the art processing

• Fully traceable

• Certified halal

Close up of a small herd of Ocean Beef steers gathered in a misty pasture with trees in the background.

Quality, created naturally

Along with supreme Angus genetics and expert processing, what’s beneficial to the animal will benefit the eating quality of the meat. Well-treated, well-fed animals are what it takes to produce the most distinctive, grain-fed beef you can buy.

Ocean Beef is raised with an attention to detail that rivals Japanese wagyu. Ocean Beef steers graze on New Zealand’s abundant, nutrient-rich grasslands. After 18 months, a hand-picked few are transferred to Wakanui Farm’s Five Star Feedlot on the edge of the Pacific Ocean. Along with fresh water from the snow-capped peaks of the Southern Alps, they consume a diverse and flavorful diet sourced from surrounding farms: wheat & barley, whole corn silage, rye and grass, and supplements.

About anzco foods

One of New Zealand's largest exporters, Anzco has a presence in over 80 countries. Their products meet the highest international standards and are tailored to suit global customer requirements. They work with New Zealand’s finest farmers, meticulously crafting superb quality meats that are not only delicious but also nutritional powerhouses, packed with essential nutrients such as iron, zinc, and omega-3.

Available cuts

  • Boneless Ribeye Roll  
  • Ribeye Steaks 
  • Striploin



  • Striploin Steaks
  • Tenderloin
  • Chuck Rib
  • Flap Meat
  • Inside Skirt
Panorama of Ocean Beef steers grazing in a pasture with the sun setting in the background over trees, mountains and the ocean.